Where to eat
In the Park you will have the opportunity to taste the cuisine of three Regions - Abruzzi, Lazio, and Molise - having in common an agricultural and breeding tradition based on simple and genuine products. Therefore, in all the Park towns you will find restaurants offering a traditional cuisine and a homely welcome. The careful preparation of the dishes and the quality products offered by agriculture and breeding make even the most simple dishes something special... The traditional dishes include maccheroni "alla chitarra", prepared with the particular tool with metal strings resembling the musical instrument, soup with "orapi" (wild spinach) and beans, gnocchetti made with water, flour, and "orapi", and grilled meat. Moreover, they include the local products linked to the sheep breeding tradition and to transhumance, like pecorino, sheep's milk ricotta, cow's milk caciocavallo, but also a rare goat's milk cheese, the so-called "Marzolina".
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San Donato Val di Comino
Restaurants
San Donato Val di Comino
Restaurants
Alfedena
Restaurants
Alfedena
Pizzerias
Barrea
Pizzerias
Barrea
Pizzerias
Barrea
Pizzerias
Barrea
Trattorias
Barrea
Trattorias
Barrea
Trattorias
Barrea
Restaurants
Civitella Alfedena
Other
Opi
Restaurants
Opi
Restaurants
Opi
Restaurants
Opi
Restaurants
Opi
Trattorias
Opi
Pizzerias
Villetta Barrea
Restaurants
Villetta Barrea
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